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healthyinnerbeauty: keepfitstayfab: 78poundstolose: saweet-baby-cakes: littlewaternymph: imgettingskinny: fucknofatgirl: thatsexyhealthygirl: What my fridge will look like when I live in my own house. I hate how my mother grocery shops. yes yes yes yummmmmmm This is like, my DREAM fridge. I would love to have a fridge like this. Mine only has unhealthy shit. I’m glad I’m not the only one with this problem dying of jealousy fuuuuuuck Soooo, I’m I the only one who’s like “fuck yeah, my healthy shit is gonna be ORGANIZED.” 
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healthyinnerbeauty:

keepfitstayfab:

78poundstolose:

saweet-baby-cakes:

littlewaternymph:

imgettingskinny:

fucknofatgirl:

thatsexyhealthygirl:

What my fridge will look like when I live in my own house.

I hate how my mother grocery shops.

yes yes yes

yummmmmmm

This is like, my DREAM fridge.

I would love to have a fridge like this. Mine only has unhealthy shit.

I’m glad I’m not the only one with this problem

dying of jealousy

fuuuuuuck

Soooo, I’m I the only one who’s like “fuck yeah, my healthy shit is gonna be ORGANIZED.” 

(Source: tobejuliaagain)

josephxkendrick: I made some homemade crunchy peanut butter. I roasted about 750g of whole organic peanuts and turned them into a lovely, gooey spread after about 5-8 minutes of blending in the food processor. I then chucked in a few nuts which I left until the end to give it some chunky, crunchy pieces. 100% organic whole peanuts. No added salt, no added oil, nothing else. I’ve gone ahead and topped some fresh dates with it and it tastes divine. A bit naughty though as it’s quite high fat but it could be worse. This would also work nicely on some rice cakes too.
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Camera
HITACHI HDC-1491E
ISO
200 		Aperture
f/3
Exposure
1/16th 		Focal Length
6mm

josephxkendrick:

I made some homemade crunchy peanut butter.

I roasted about 750g of whole organic peanuts and turned them into a lovely, gooey spread after about 5-8 minutes of blending in the food processor. I then chucked in a few nuts which I left until the end to give it some chunky, crunchy pieces. 100% organic whole peanuts. No added salt, no added oil, nothing else.

I’ve gone ahead and topped some fresh dates with it and it tastes divine. A bit naughty though as it’s quite high fat but it could be worse. This would also work nicely on some rice cakes too.

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